1 box of Rotini pasta
1 rope of turkey kielbasa
1 small onion, chopped &1 green and 1 red pepper chopped or sliced
1 clove of minced garlic, olive oil,2 tbsp Italian dressing
1/2 cup shredded chees (mozzarella)
Parmesan cheese to serve
Bring 5 qts of water to a boil, add salt to season, add pasta, 11 min
add 2 tbsps OO to large skillet, cut kielbasa into rounds and brown slightly, remove from pan and add onion, peppers and garlic
Drain pasta saving 1 cup of water or use a spyder to place past directly into skillet, return kielbasa to skillet, add Italian dressing and mozzarella cheese, Mix well and season to taste with S & P
Add pasta water if needed, stir all well and add to large serving bowl
serve in pasta bowls or plates and garnish with Parmesan
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