8x8 pan (lightly butter)
1 can lemon pie filling
1 box lemon cake mix
4 oz cream cheese (cut into cubes)
1/2 stick butter (thinly sliced)
Place pie filling in pan
add 1/2 pkg of cake mix, spreading over filling
add cream cheese over top of mix
pour balance of cake mix over cream cheese
place butter slices evenly over top of mix
bake at 350 degrees for 35 to 40 minutes
(optional, serve with whipped cream)
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